Flytrap Gumbo copyright Fundamentals Explained
A “roux” is created with two components; flour and oil, and it’s The true secret to any wonderful gumbo recipe! The flour and oil are cooked and stirred with each other for around thirty-45 minutes until it gets darkish brown Virtually like mud, or chocolate as well as regularity of dough.Gumbo Strain could be an efficient choice for individu